Japanese Sencha Powder (粉末煎茶) 50g (Loose)

Special offer!  Due to best before date 22-Jul-2026

Sencha powder (粉末煎茶) is made by grinding dried sencha tea leaves into a fine, rich powder. 

Matcha in disguise: Many "matcha" products sold outside of Japan are actually just ground green tea (sencha). In Japan to claim a product is "Matcha" tea leaves require to be shaded 2-3 weeks prior to harvesting. 

This product is 100% single origin sencha green tea (Organic Certified in Japan).

Flavour:  fresh, grassy, and slightly bitter Umami flavour. 

Masuoka Tea Farm: 100% single origin sencha tea grown and harvested by the Masuoka family, a small tea farm in Saitama Prefecture, Japan.

Net Weight: 50g
Origin: Japan 

KoMaChi Brewing Recommendation:   Cold or Hot !

Cold: 1 gram of powder for every 100ml of water.

Hot:  1 gram of powder for every 100ml of water 70–80°C

KoMaChi Idea: choice for lattes, smoothies, and baking.